I saw this in this month's Everyday Food magazine and had to make it immediately.
You could probably cut your bell pepper ring a little thicker and add cheese or veggies or another egg. And it fits perfectly on an English muffin or toast!
*high kick* Awesome idea....now, why didn't I think of this?
1 comment:
That IS pretty fricking genius. Wondering if you could also do this with a thick slice of onion.
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